Dinner Menu

SAMPLE

MENAGE A TROIS (OLIVES, ALMONDS & SUN BLUSH TOMATOES) £3.50

GARLIC FRENCH BREAD £3.50 WITH CHEESE £4.00


LES ENTREES 

SOUP OF THE DAY £6.00

‘TASTES OF FRANCE ’ – ESCARGOTS WITH ROQUEFORT BUTTER & CRISPY FROGS LEGS, GARLIC DIP £7.50

MARSEILLAN FISH SOUP WITH ROUILLE, GRUYERE & CROUTES £7.50

PLATTER BOARD OF CHARCUTERIE MEATS WITH CHICKEN LIVER PATÉ & PICKLES £8.00

GARLIC KING PRAWNS, CHORIZO RAGOUT & SAFFRON SAUCE £9.00

SMOKED SALMON, ATLANTIC PRAWN & AVOCADO COCKTAIL £8.00

STEAK TARTARE ‘MAISON’ £9.00

STEAMED CHICKEN & GINGER WON TONS WITH JAPANESE SOY & TRUFFLE £7.50

WARM GOATS CHEESE, HONEY, BEETROOT, PEACHES & ALMONDS £7.50

SHETLAND MUSSELS; MARINIERE, PROVENCAL OR THAI SPICED £7.50

WARM CHICKEN & SMOKED BACON CAESAR SALAD £7.50 SMLL \  £13.00 LARGE

CRISPY CHILLI BEEF STRIPS, CRUNCHY ASIAN SALAD WITH SPICED NUTS £8.00 SMLL \  £14.00 LARGE

BAKED CROMER CRAB THERMIDOR  £9.00


LES PLATS PRINCIPAUX  

BOWLAND PORK FILLET & BELLY, BOUDIN NOIR CROQUETTE, APPLE & CALVADOS SAUCE £17.00

GRILLED SEA BASS FILLET & SEARED SCALLOPS, LANGOUSTINE & PERNOD VELOUTÉ £22.00

SLOW ROASTED BARBARY DUCK LEG WITH ENGLISH CHERRIES & PISTACHIOS £17.00

FISH N CHIPS, MUSHY PEAS, TARTARE SAUCE £14.00

ROASTED RUMP OF ‘LAKE DISTRICT’ SPRING LAMB, WILD MUSHROOMS, ROAST GARLIC & THYME £19.00

CORNISH HAKE WITH SAUTÉED TIGER PRAWNS & CORIANDER, SWEET CHILLI & LIME BUERRE BLANC £19.00

ROASTED BREAST OF CHICKEN, ONION & BACON TART, GRUYERE CHEESE SAUCE £16.00

CREAMY LINGUINE PASTA WITH SQUID, TIGER PRAWNS, BASIL & PARMESAN £13.00

RIB EYE STEAK £23.00 FILLET STEAK £29.00 SALAD & FRIES, PEPPER, BEARNAISE, ROQUEFORT

CONFIT BARBARY DUCK LEG, CREAMED GARDEN PEAS, SMOKED BACON & WILD GARLIC £16.00

ROASTED CHATEAUBRIAND FOR TWO, GARLIC MUSHROOMS, SEASONAL VEGETABLES, CHUNKY CHIPSPEPPER & BEARNAISE SAUCES £60.00

FRENCH FRIES OR SWEET POTATO FRIES, CHUNKY CHIPS £3.00

TRUFFLE & PARMESAN FRIES £4.00


LE SIDES 

FRENCH FRIES OR SWEET POTATO FRIES, CHUNKY CHIPS £3.00

TRUFFLE & PARMESAN FRIES £4.00

Please inform us of any allergies and intolerances, Thank you