Lunch Menu

STARTERS  £6.00   MAIN COURSE  £14.00


STARTERS

SOUP OF THE DAY

HAM HOCK TERRINE, CELERIAC REMOULADE & APPLE

CURED SCOTTISH SALMON, BEETROOT SALAD & SOUR CREAM

MUSSELS ‘MARINIERE

CREAMY BURRATA MOZZARELLA, SWEET TOMATOES, BASIL & PINE NUTS


MAIN COURSES

WARM CHICKEN, CHORIZO, WILD ROCKET, SUN BLUSH TOMATO, PINE NUT & PARMESAN SALAD

TENDER COOKED FEATHER BLADE OF BEEF, SMOKED BACON & CARAMELISED ONIONS

FISH N CHIPS, MUSHY PEAS, TARTARE SAUCE

GRILLED BLACK BREAM FILLET, GARDEN PEAS & TARRAGON VELOUTÉ

CONFIT BARBARY DUCK LEG WITH CHERRIES & PORT SAUCE


SIDES

GARLIC FRENCH BREAD 3.5 WITH CHEESE 4

FRIES, SWEET POTATO FRIES OR CHIPS 3


Please make us aware of any food intolerance or allergies, thank you