Lunch Menu

A example of our lunch menu below

STARTERS  £6.00   MAIN COURSE  £15.00


STARTERS

SALT & PEPPER SQUID, NOODLE SALAD, LIME & CORIANDER DRESSING

CHICKEN LIVER PATE, AUTUMN FRUIT CHUTNEY

FRESHLY MADE SOUP OF THE DAY

WARM GOATS CHEESE, ONION & PINE NUT TART

MUSSELS MARINIERE

MAINS

HERB & CHEESE BAKED HADDOCK FILLET

FISH N CHIPS, MUSHY PEAS, TARTARE SAUCE

CONFIT BARBARY DUCK LEG, CHESTNUTS & ORANGE

TAMARIND & LEMONGRASS GLAZED BELLY PORK WITH GINGER & CHILLI

CHICKEN BREAST, SAVOY CABBAGE & SMOKED BACON, PEPPER SAUCE

GARLIC FRENCH BREAD 3.5 WITH CHEESE 4 FRIES, SWEET POTATO FRIES OR CHIPS 3


Please make us aware of any food intolerance or allergies, thank you